University-wide Navigation
CAREERS

Let’s start with this...

Emotional eating is only a problem when you abuse it;
feelings go straight to eating, with no interpretation.
- Ellyn Satter

THE EMOTIONAL EATING CYCLE

WHY DO WE EAT IN RESPONSE TO EMOTIONS?

  • We are conditioned to “eat our feelings.”
  • Food is easy, accessible and fun.
  • We don’t know how else to cope.
  • Stress can increase appetite and cravings.
  • Certain foods do make us feel better.
     

WHAT EMOTIONS CAN TRIGGER EATING?

  • stress, anxiety
  • boredom, procrastination
  • bribery, reward, celebration
  • soothing, comfort
  • frustration, anger, rage
  • love, connection
  • excitement
  • release
     

WHAT TO DO BEFORE IT HAPPENS

  • Focus on basic self-care.
  • Avoid overly restrictive diets.
  • Learn to recognize physical hunger.
  • Be strategic about the foods you keep around.
  • Plan for non-food ways to distract and/or soothe yourself.
     

WHAT TO DO WHEN IT HAPPENS

  • Delay. Distract. Decide.
  • Delay making a decision.
  • Distract yourself with a non-food activity.
  • Decide what you will do.
  • Ask yourself:
  • Am I physically hungry?
  • What am I feeling?
  • What do I need?
     

AM I HUNGRY?

WHAT AM I FEELING?

WHAT DO I NEED?

WHAT TO DO AFTER IT HAPPENS

  • Respond with self-compassion.
  • Use it as a learning opportunity, then let it go.
  • Appreciate the gift of emotional eating -
  • it can shine a light on what needs our attention.